Discover the best of L.A.’s sushi scene, where exceptional cuisine and unique ambiance await.
Nobu Malibu; PHOTO COURTESY OF NOBU RESTAURANTS
Founded by Michelin-starred chef Morihiro Onodera, this Glendale eatery emphasizes seasonal, fresh ingredients, featuring hand-milled rice from chef Mori’s hometown in Japan. What’s more surprising is all the restaurant’s dishes are served on pottery he crafted himself.
Celebrity go-to Sushi Park triumphs Sunset Blvd. in West Hollywood. Beneath its minimal décor, this authentic nigiri sushi restaurant offers omakase menus based on the chef’s selection, featuring the freshest fish, seafood and premium wagyu.
This cozy Japanese restaurant on Santa Monica Blvd. has been around for ages, and for good reason. Choose the omakase menu or order à la carte from a wide selection of fresh sushi, unique salads and hot dishes.
You may have heard of Nobu Matsuhisa’s culinary empire, but you might not know that this Beverly Hills hot spot is where it all began. Intimate and upscale, the restaurant offers fresh sushi and dishes with an eclectic blend of Japanese and Latin American flavors.
The 14-seat Sushi Note Omakase on Rodeo Drive offers a taste of sophisticated Japanese cuisine. Reserve this exclusive two-hour, 20-course dining experience to enjoy premium fish imported from Japan alongside expertly paired wines.
Sushi Note Omakase; PHOTO BY MICHAEL AGUILAR
This two-Michelin-starred restaurant lives up to its slogan, “From Ginza to the World.” The organic ambiance elevates its sushi, tempura and teppanyaki dishes in an omakase-only setting. Michelin tip: For a perfect finale, don’t miss the matcha and coconut panna cotta.
In a contemporary Woodland Hills space, The Brothers Sushi offers the most refined seasonal and dry-aged fish from Japan. Chef Mark Okuda ensures the best dishes aren’t limited to omakase, featuring unique creations on the à la carte menu, complemented by a variety of sake options.
Kaisendon and à la carte sushi make Sushi Tama a Beverly Grove standout. Chef Yoshimoto strives for the freshest and highest-quality fish, from rich tuna cheek to rare seaperch and many more coveted options.
Sushi Fumi is the perfect destination for a no-frills-yet-highly-delicious Japanese dining experience. With an extensive list of sushi, sashimi, and specialty rolls, the restaurant’s Fumi Roll—made with shrimp tempura—remains a long-standing favorite.
If you love the ocean breeze and L.A. glamour, Nobu Malibu is the place to be. This celebrity favorite offers exquisite Japanese dishes and cocktails with an international touch, all with panoramic Pacific Ocean views.
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