IACP’s (International Association of Culinary Professionals) 38th annual conference will consist of immersion workshops, insider food tours of LA, educational sessions on must-know topics by must-hear speakers, face-to-face access with media, brands, sponsors and thought leaders.
IACP’s speakers represent the who’s who of the food world, with top editors and publishers, reps from major marketing and ad agencies, leading bloggers and writers, digital media pioneers and more. Click here for more information.
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