This end-of-summer bash will offer an inside look at barbecue with “Going Whole Hog: Tales from Masters of Competition BBQ,” a panel led by Carter that features Ryan Chester (The Rub Co.), Sylvia Curry (Lady of Q) and Neil Strawder (Bigmista’s Barbecue). Attendees will also be treated to cooking demos from Silverton, Evan Kleiman, and Fred Eric (D’Elish), and Times Columnist Steve Lopez’s crowd-pleasing Firehouse Cook-off. Participating restaurants include BOA Steakhouse, Brite Spot, Café Gratitude, Coni’Seafood, Freddy Smalls: Bar & Kitchen, Got Kosher?, Haven Gastropub, Juan’s Restaurante, Kings Row Gastropub, Pizzeria il Fico, Pono Burger, Rosebud Cakes, Waffles de Liege.
Hosted by Noelle Carter, Times Test Kitchen Director, and Nancy Silverton, Chef/Co-Owner of Osteria Mozza and Pizzeria Mozza
To purchase tickets please go to: www.latimestaste2013-regularpricesite2013.eventbrite.com