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L.A.'s Top Hotel Revamps for the Summer

BY Laura Eckstein Jones | July 13, 2018 | Feature Features

Hotels across the city are upping their game with a slew of exciting launches and fresh renovations.
Imbibe alfresco at The Chamberlain West Hollywood's brand new guests-only restaurant.

Ace Hotel
Ace Hotel DTLA is tapping into its California terroir with Ace Rosé ($12 per glass, $48 per bottle), an original wine exclusively produced and bottled for the property’s Best Girl restaurant and Upstairs rooftop bar. Developed in partnership with Healdsburg-based OENEO Wines, with grapes sourced from the Central Valley, the savory vino contains notes of citrus zest, cedar shavings and ripe apricot.

Montage Hotels & Resorts
Montage Hotels & Resorts recently announced a partnership with best-selling author and Be Well By Kelly founder Kelly LeVeque. The celeb-loved nutritionist and health coach—Jessica Alba, Molly Sims and more are all fans—has created healthy, seasonal menu options for Montage Beverly Hills, Montage Laguna Beach and more, such as the Peaches and Green smoothie, wild French salmon salad and buttery lime cod with slaw.

The Chamberlain West Hollywood
WeHo go-to The Chamberlain West Hollywood is set to reveal a stylish makeover this summer, with updated lobby and suite designs, a new rooftop pool deck and a guests-only restaurant with a gorgeous garden patio. The fashion-forward spaces will contain soothing monochromatic tones, contemporary furniture and a thoughtful art collection.

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