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Simply DiVine

| April 4, 2016 | Calendar

The 11th Annual event will be held on April 9th from 5-9pm in Hollywood with several celebrity chefs in attendance, Susan Feniger (Border Grill and Mud Hen Tavern), Mary Sue Milliken (Border Grill), Kajsa Alger (Mud Hen Tavern), Nyesha Arrington (Leona), and Steve Samson (Sotto).

Additionally, Matthew Kenney’s latest and greatest plant-based restaurant, Plant Food + Wine in Venice will make its first appearance at the event with other local restaurant favorites that include: Ayara Thai, The Black Cat, Border Grill, Connie and Ted’s, Craft, Gracias Madre, Hudson House, Jar, Madcapra, Mud Hen Tavern, Neveux Artisean Creamery, Petrossian, POT, RAO’S, Sotto, Sycamore Kitchen, Tavern, Terrine, Tortilla Republic, Taste on Melrose, Umami Burger, The Village Idiot, and Viviane. Click here for more information.



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