The Macallan and Highland Park Scotch Dinner

| January 6, 2014 | Calendar

Join Blvd 16 restaurant in celebrating an evening of exquisite scotches from Macallan and Highland Park and fine cuisine created by Chef Richard Hodge. The evening will begin with a cocktail reception and continue with an extraordinary 3-course pairing menu featuring premium scotches and unique culinary selections. Visit for more details.


Photography by: