Tequila deserves its own holiday, and you deserve to celebrate it. Here’s where to enjoy the beloved Mexican spirit in L.A.
Since the Aztecs first began fermenting agave juice centuries ago, tequila has been an important part of Mexican culture. Now a staple on every home bar and cocktail list, tequila has cemented itself as one of the most popular spirits on the market—with its own national holiday on July 24.
So, what better way to celebrate National Tequila Day than indulging in Clase Azul Mexico’s tequilas at the freshest L.A. spots? From the distinctive flavors to the exquisitely detailed decanters, each of Clase Azul Mexico’s tequilas tells a remarkable story of the region where it’s crafted. The iconic brand combines tradition and luxury to produce spirits deeply inspired by the culture, craftsmanship and vitality of Mexico.
Decanters from left to right: Clase Azul Tequila Plata, Tequila Reposado, Tequila Añejo, Tequila Gold, Tequila Ultra
Clase Azul offers five different tequilas. The brand’s artisanal signature, Tequila Reposado, is a smooth tequila masterfully aged for eight months in American whiskey casks, while the unaged Plata captures the nuanced and fresh flavor of the agave.
The Gold variety takes inspiration from Mexican sunsets, combining Clase Azul Tequila Plata, a special reposado tequila matured in French oak casks, and an extra añejo finished in sherry casks. Its gorgeous decanter features a ceramic base adorned by two 24-karat gold ribbons painted by hand. The character of the Anejo results from a magnificent journey of more than two years in American whiskey casks.
And finally, there’s the Tequila Ultra—crafted for true connoisseurs, this spirit is the result of an extended aging period of five years in American whiskey and sherry casks and comes in a decanter adorned with platinum, silver and 24-karat gold.
Here’s where you can savor Clase Azul’s creations in Los Angeles.
The Cielito Lindo cocktail at Verse is made with Clase Azul Plata
Created by award-winning music mixer Manny Marroquin, Verse provides an immersive experience for guests with 52 speakers throughout the restaurant, internationally-inspired food and sumptuous libations—a spot fit for a tequila celebration. Ring in the holiday with the Cielito Lindo (Beautiful Little Sky), a masterful cocktail made with Clase Azul Tequila Plata, vanilla baharat syrup, grapefruit juice, lemon juice, egg white and a pinch of Colima sea salt. Each ingredient is carefully selected to create a harmonious symphony of flavors.
4212 Lankershim Blvd, Toluca Lake
818.747.2135
Nestled along the Pacific Coast Highway, Moonshadows Malibu provides the ultimate oceanview setting to unwind, dine and sip. Indulge in the restaurant’s delectable and fresh seafood dishes, and celebrate Tequila Day with the Chocolate Royal—an exquisite cocktail crafted with Clase Azul Tequila Plata, Crème de Caco, Godiva and topped with whipped cream.
20356 Pacific Coast Hwy, Malibu
310.456.3010
Clase Azul Tequila Plata’s transparent glass decanter allows the pristine tequila to shine through.
This Mediterranean-inspired eatery, situated on the iconic corner of Abbot Kinney and Venice Blvd., offers the perfect breezy locale to honor the tequila holiday over brunch, lunch or dinner. With a lush al fresco deck, spacious shaded patio and sumptuous indoor dining room, Paloma invites guests to dine on fresh dishes like bluefin tuna tartare or the mouthwatering branzino while sipping on a pour of Clase Azul tequila neat, on the rocks or in a cocktail.
600 Venice Blvd, Venice
310.405.6385
Featuring pasta served Dalla Forma—a method where freshly cooked pasta is finished in large cheese wheels before being served—this contemporary Italian eatery is named after its key ingredient: formaggio. Celebrate National Tequila Day with the Elegante Margarita, made with Clase Azul Tequila Reposado, Grand Marnier Centennaire and fresh lime, alongside a selection of cheeses from their robust cheese bar, a decadent pasta dish or a succulent filet mignon.
110 Navy St, Venice
424.330.2464
For a last-minute National Tequila Day excursion, head to Los Cabos Mexico for Clase Azul La Terraza, Los Cabos. The luxury house's boutique, restaurant and experiential space offers culture seekers unique tastings, like A Taste of Culture or the just announced Clase Azul Cosmos where guests can create a customized decanter using their essence and energy.
Photography by:
